Pasta recipie...

So much better than store brands...

To make about 1 pound (5 to 6 servings):2-1/4 cups all-purpose flour
3 eggs
3/4 teaspoon salt
1 tablespoon olive oil
1 tablespoon lukewarm water

Place the flour on a large floured surface.
Make a well in the center.  Break the eggs into the well.
Add the salt, oil, and water. Beat the mixture in the well with a fork.
Using a fork, gently start to work the flour into the liquid.
Continue until the dough becomes sticky and difficult to work with the fork.
Use your hands to form the rough dough into a ball.
Transfer the dough to a lightly floured surface.
Knead the dough until it is smooth and elastic, about 10 minutes.
Cover with a bowl or towel and let rest for 10 to 15 minutes.
Proceed with rolling and cutting the pasta according to your recipe.

If you want a hint of Basil, add around 4tbsp to the recipe after the eggs have been added. We made ours in a bread machine and then used our new pasta maker to beat the dough together. Its a very eggy tasting pasta! 

<-----Our bread machine. Very highly recommended. We got it for Christmas and now use it at least 2 times a day. Make sure you follow every single direction carefully. Do not let the yeast touch any liquid at the start. Also, make sure its at least lukewarm and not boiling. 

How to eat cheap on mall trips

Nick and I have been doing a lot of shopping recently. Also, we have been working our butts off trying to get promoted, get our degrees finished, and finalize our house purchase (Short sales=No fun for the buyer!).

Needless to say, we needed a bit of a release! After window shopping for around a hour (Okay...Maybe I got a dress and a sweater....And a big union jack trunk...) we were hungry and thirsty.

Because I am frugal, I always carry around a power bar in my bag. Also I carry round a reusable coffee cup (for car rides...Saves the $10 trip to Dunkin), and a bottle of water.

Nick was really REALLY hungry and decided he wanted some Chinese food. At $7 for a plate, its kinda pricey I think! So instead of both getting one $7 meal, we split it. It was very easy to do and the staff at the establishment did not mind one bit. It saved us from having to both buy a plate and a drink. We shared my water and were pretty full after. I think chewing the food slowly, and drinking water between each bite really helped us stay full.


Another piece of news yesterday... I got Tonsilitus...AGAIN! I get this around 5 times a year and the ENT doctors still wont remove them. It drives me insane, but I guess they are there for a reason.
After a panicked call to my sister in law, we got a antibiotic script called in to our local grocery store.
Now, this grocery store has a deal where some Prescription Antibiotics are FREE. You heard that, FREE!
I got a 14 day supply and it made me feel great not having to spend more money.

However, today we have blown the budget. We just brought some storage trunks to keep our stuff in before we move. They are pricey but so useful... We managed to get up to 50% off each one by shopping around. I am still tempted to go back and get the BIGGEST one there. We have a lot of stuff that needs to be stored...

Well that's my random entry for today. I feel kinda worn out being sick, so this article is kinda all over the place.

Happy Leftover Day!

It also happens to be "Black Friday" but since the blog is about food, I thought this subject was more apt.

I work at an electronics store, and today was HUGE for us, so we were working solid for about eight hours helping customers. We opened at 5:00 am, had people working at 2:00 am. Since it was so busy, the company bought us breakfast and lunch. Breakfast was coffee (desperately needed) and bagels with cream cheese. Lunch was ham sandwiches from the Honeybaked Ham Store, with chips and soda's and bottled water. Definitely beats the pants off of pizza, and way healthier.

Dinner was, of course, lots of leftovers. Turkey, stuffing, broccoli and potatoes (sweet and whipped). There was also blueberry and apple pies which were amazing yesterday, but the leftovers proved to be too filling. I might sneak out for a midnight slice, but the tryptophan in the turkey will probably freeze me in place for the night.

The dog also had thanksgiving leftovers... If Katie didn't mention it before, we found a can of wet dog food that was basically the doggie version of thanksgiving dinner including turkey, potatoes and other treats. He's a tiny little guy so he didn't eat it all, so the leftovers were chilled and he had them today.

The meal was originally pretty costly as far as dinners go with turkey and stuffing and several sides, but it was all put together by my mother and didn't actually cost us anything as far as I can recall.

Total cost for the day: $0.00